Snap your fridge, get a recipe instantly|Download Free
🥔 🥬

Recipes with Potatoes and Spinach

Potatoes paired with spinach is a winning combination found in kitchens around the world. From simple preparations to elaborate dishes, these ingredients shine together.

20-40 minutesMediumMediterranean, Asian

4 Recipe Ideas

Roasted Potatoes and Spinach

Potatoes and spinach roasted with olive oil, garlic, and herbs until caramelized.

30 min

Potatoes and Spinach Salad

A fresh, vibrant salad with potatoes and spinach in a zesty dressing.

15 min

Sautéed Potatoes with Spinach

A quick side dish of potatoes and spinach sautéed with garlic and butter.

12 min

Potatoes and Spinach Soup

A nourishing vegetable soup featuring potatoes and spinach in a light broth.

30 min

Cooking Tips

🥔 Potatoes

  • Start potatoes in cold water when boiling for even cooking.
  • Soak cut potatoes in cold water for 30 minutes for crispier fries.
  • Prick potatoes with a fork before baking to let steam escape.

Nutrition: High in potassium, vitamin C, and fiber (with skin). A medium potato has about 160 calories.

Storage: Store in a cool, dark place for 2-3 weeks. Don't refrigerate raw potatoes.

🥬 Spinach

  • Spinach reduces dramatically when cooked — use 3x more than you think.
  • Add spinach at the very end of cooking to preserve nutrients.
  • Pair with citrus or vitamin C-rich foods to boost iron absorption.

Nutrition: Rich in iron, calcium, vitamin K, and folate. One cup raw has only 7 calories.

Storage: Refrigerate in a dry paper towel-lined container for up to 7 days.

Have Potatoes and Spinach in Your Fridge?

Snap a photo of your fridge and FridgeScanner will instantly suggest personalized recipes based on exactly what you have. No more food waste!

Weekly Recipe Digest

Get a featured recipe, quick meal ideas, and cooking tips every Monday.

No spam, unsubscribe anytime.

More Recipe Ideas