Recipes with Apples and Cinnamon
Apples paired with cinnamon is a winning combination found in kitchens around the world. From simple preparations to elaborate dishes, these ingredients shine together.
4 Recipe Ideas
Apples and Cinnamon Recipe
A delicious combination of apples and cinnamon that comes together quickly.
Easy Apples with Cinnamon
A simple, weeknight-friendly dish featuring apples and cinnamon.
Apples and Cinnamon Medley
Apples paired with cinnamon in a flavorful, well-seasoned preparation.
Homemade Apples and Cinnamon
A homemade classic combining apples and cinnamon with pantry staples.
Cooking Tips
🍎 Apples
- Granny Smith for baking, Honeycrisp for snacking, Fuji for salads.
- Toss cut apples in lemon juice to prevent browning.
- Apples release ethylene gas — store away from other produce to prevent premature ripening.
Nutrition: High in fiber, vitamin C, and polyphenol antioxidants. One medium apple has 95 calories.
Storage: Refrigerate for up to 6 weeks. Store away from other fruits.
🫙 Cinnamon
- Add a pinch of cinnamon to chili or tomato sauce for unexpected depth.
- Ceylon cinnamon is milder and sweeter than cassia cinnamon.
- Cinnamon works in savory dishes too — try it in Moroccan tagines and stews.
Nutrition: Contains cinnamaldehyde with anti-inflammatory properties. May help regulate blood sugar.
Storage: Store in a cool, dark place. Ground lasts 6 months, sticks last 1 year.
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